Marinate 20 shrimp in;
3 tablespoons soy sauce
2 tablespoons lemon juice
1 tablespoon chili sauce
3/4 teaspoon ground ginger
Stir fry in the order given;
one bloop of canola oil
half an onion
half a red pepper
half a green pepper
one carrot
one celery stick
shrimp
Meanwhile cook some spaghetti (rice would be delicious too)
Peanut sauce;
1/2 cup peanut butter
zest and juice of one small lime
2 tbsp soy sauce
1 tbsp fish sauce
1 clove garlic
dash ginger powder
1 tbsp sugar in the raw
1 tbsp chili garlic paste
1/2 cup hot water
Shake it all about. I made this right in the peanut butter jar with what was left-I just threw everything in.
Throw some peanut sauce in when you throw the shrimp in. By the time the shrimp is cooked, the sauce will have thickened a little.
Toss some peanut sauce with the spaghetti, then serve with the stir fried veggies and shrimp.
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