Thursday, February 08, 2024

Single Greatest Vinaigrette - Carla Lalli Music

 This could be good

https://youtu.be/jEZ947brX08?si=_M07HjiVxlpjwns-


My version of the reduced version of Carla's recipe;

1/3 cup nutritional yeast
3 cloves of minced garlic
3 Tbsp soy sauce
3 Tbsp apple cider vinegar
1/2 cup oil

Blend everything except oil. Slowly add the oil while blending on high to emulsify.


here is the reduced version of Carla's recipe.
Carla's Recipe Reduce to 1/4 of Original: 6 Tablespoons Nutritional Yeast 8 Teaspoons Tamari (soy sauce) 3 Tablespoons Apple Cider Vinegar 5 Tablespoons Vegetable Oil 2 Tablespoons Tahini 2 1/4 Teaspoons Extra Virgin Olive Oil 3/4 Teaspoon Toasted Sesame Oil 1 Tablespoon Garlic, minced In terms of proportions this is roughly 9 oz, meaning that you have roughly 3 to 4 servings of dressing here.
*******



Okay, here is Carla's Recipe, the underlying base recipe with proper ratios that Carla is using, and then a reduction of that base ratio down to 1/4 of the original size for taste testing purposes before making a full batch. I have also included a recipe that I intend to try based off Carla's recipe ratios. (These are mostly from my notes, with additional comments.) ================ Carla's Recipe in the Video: 1 1/2 Cups Nutritional Yeast 2/3 Cup Tamari 3/4 Cup Apple Cider Vinegar 4 Tablespoons Garlic Cloves, Minced ~ 6 Cloves 1 1/4 Cups Vegetable Oil 1/2 Cup Tahini 3 Tablespoons Extra-Virgin Olive Oil 1 Tablespoon Toasted Sesame Oil ================ The Core Ratios of the Recipe: 1 1/2 Cups Nutritional Yeast 2/3 Cup Tamari 3/4 Cup Vinegar 2 Cups Oil ================ The Core Ratios reduced to 1/4 the original: 6 Tablespoons Nutritional Yeast 8 Teaspoons Tamari 3 Tablespoons Vinegar 8 Tablespoons Oil Be mindful that it is 8 TEAspoons (not TABLEspoons) of Tamari. There are 3 teaspoons in 1 tablespoon, converting to teaspoons for tamari makes converting back up easier. When multiplying the recipe back to its original size (just multiply everything by 4). Just remember that there are 4 tablespoons or 12 teaspoons in 1/4 of a cup. That is useful knowledge for conversions.

No comments: