8 oz softened cream cheese
2 cups mozza, shredded
1/2 cup cheddar, shredded
1/2 tsp oregano
1/4 tspo basil
1 cup pizza sauce
1/4 cup parmesan
pepperoni slices
tortilla chips or bread (Heidi prefers sourdough)
1.Mix cream cheese, cheddar, herbs and most of the mozza. Spread in a baking dish
2.Top with pizza sauce
3.Sprinkle with remaining mozza, parm and pepperoni slices
4.Bake until browned and bubbly. 350F about 25 min
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