What's Lori Cooking now?

A place for me to keep the recipes I've tried and that work. Along with my personal notes about each recipe. I'll also talk about my thoughts on food and cooking, ranting and or pondering as the occasion dictates or the mood moves.

Wednesday, October 30, 2024

Pan de Muertos

from Rick Martinez on Instagram

Posted by Lori Klassen at 7:29 AM No comments:

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Sunday, October 27, 2024

Lori's Pumpkin Mole

Not yet tested

based on the Pumpkin and Ancho Chile Mole by Patti Jinich and Pumpkin Mole of unknown origin

Posted by Lori Klassen at 12:43 PM No comments:

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Tuesday, September 24, 2024

Creamy Tomato and Seafood Pasta with Squid

from Carla Lalli Music

Posted by Lori Klassen at 6:02 PM No comments:

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Thursday, September 19, 2024

Za'atar orange chicken and potatoes

from CBC and @hungrypaprikas

Posted by Lori Klassen at 10:06 AM No comments:

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Thursday, September 12, 2024

Hoisin Asian Meatballs

from

Posted by Lori Klassen at 2:59 PM No comments:

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Tuesday, August 20, 2024

Turkey Bolognese

from the food network

Posted by Lori Klassen at 5:57 AM No comments:

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Saturday, August 10, 2024

Heidi's Brothers Texas Caviar

from my cousin Heidi

Posted by Lori Klassen at 3:37 PM No comments:

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